Jerusalem

Description

Temporarily out of stock

ISBN: 9780091943745
Title: Jerusalem
Author: OTTOLENGHI YOTAM

From recipes for soups (spicy frikkeh soup with meatballs), meat and fish (chicken with caramelized onion and cardamom rice), vegetables and salads (spicy beetroot, leek and walnut salad), pulses and grains (saffron rice with barberries and pistachios), to cakes and desserts (clementine and almond syrup cake), this book presents Ottolenghi dishes.

Format: Hardback
Publication date: 01/09/2012
Pages: 320
Temporarily out of stock